liáng miàn
意思解释：（Cool surface）一种凉着吃的面条，煮熟后捞出，拿冷水冲，用油拌匀，吃时另加作料。
也称冷面、凉拌面。刚煮熟便捞起拨散晾凉，或用凉开水浸凉后再拨散的面条。拨散时常淋以熟油防黏结，食时加调料或其他面码拌合。各地风味不同，多于夏季食用。…
Also weigh face of cold face, cold and dressed with sause. Just thoroughlied cook scoop batch medicinal powder air is cool, or with cool boiled water the noodle that come loose is dialed again after dip is cool. Batch come loose to drench constantly prevent cohere with ripe oil, condiment or other side code are added to mix when feeding close. Each district gust is different, over summer edible. ...
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